Mohammed Siraj Opens ‘Joharfa’ Restaurant In Hyderabad Amid Busy England Series, Blends Cricket Fame With Culinary Dreams

Indian fast bowler Mohammed Siraj has added a new feather to his cap by launching his dream culinary venture – ‘Joharfa Restaurant’, a premium Hyderabadi and Arabic cuisine outlet located in the heart of Hyderabad’s Banjara Hills. The inauguration took place on Monday night in the presence of his family, close friends, and select teammates, even as the ongoing India vs England Test series remains in full swing.


🔎 Why ‘Joharfa’?

The name ‘Joharfa’ is derived from the Urdu word ‘Johar’ (meaning gem or essence) and ‘Fa’, the initials of his mother Farzana, to whom the venture is dedicated. Siraj shared during the opening:

“My mother always dreamt of opening a family restaurant. This is my tribute to her, celebrating Hyderabad’s culinary traditions with modern hospitality.”


🏏 Siraj Balances Cricket Commitments & Entrepreneurship

While juggling national duty, Siraj has actively overseen:

  • Menu curation focusing on authentic Hyderabadi biryani, pathar ka gosht, and Arabic grills.
  • Interiors featuring Hyderabadi art, Islamic geometric patterns, and a memorabilia corner displaying his signed jerseys and trophies.

🔬 Inside Joharfa: Cuisine, Concept, and Seating

FeatureDetails
CuisineHyderabadi, Mughlai, Arabic fusion
SpecialtiesDum Biryani, Mandi, Mutton Raan Roast, Kunafa
Seating Capacity110
Design ThemeNizami architecture, wood panelling, brass chandeliers
Private DiningTwo enclosed family cabins for VIP guests

🗣️ Reactions From The Cricketing Fraternity

Virat Kohli:

“Siraj always spoke about this dream. Happy to see him open Joharfa. Will visit soon for mutton biryani.”

Rohit Sharma:

“Congratulations Miyan. Save some haleem for me when I visit Hyderabad next.”


🔬 Siraj’s Recent Performance Snapshot

SeriesMatchesWicketsBest Figures
England Test Series 2025295/63
South Africa Tour 20243116/50
ICC World Test Championship Final143/78

Despite his busy training schedule at Uppal Stadium, Siraj attended the late-night opening ceremony, saying:

“My cricket focus remains absolute, but opening Joharfa was an emotional commitment.”


🏦 Investment And Business Model

According to hospitality analysts, the total investment is around ₹5 crore, with Siraj as sole investor and his cousin managing operations.

Expense CategoryEstimated Cost (INR Crore)
Interiors & Design₹1.8
Kitchen Setup₹1.2
Licensing & Compliance₹0.5
Staff Hiring & Training₹0.8
Launch & Marketing₹0.7

🔍 Employment Opportunities Created

RoleNo. of Employees
Chefs12
Service Staff18
Management5
Housekeeping & Security8

The restaurant aims to employ local culinary graduates and train them in traditional Hyderabadi recipes.


🏆 Signature Dishes At Joharfa

DishDescriptionPrice (INR)
Dum Gosht BiryaniTraditional mutton biryani slow-cooked with saffron and ghee₹480
Lamb MandiArabian rice with charcoal-grilled lamb shank₹720
Pathar Ka GoshtSpiced mutton fillet cooked on stone slab₹420
Chicken MajboosArabic spiced rice with roasted chicken₹460
KunafaArabic dessert of vermicelli, cheese, rose syrup₹290

🔎 Celebrity Restaurant Trend Among Indian Cricketers

CricketerRestaurantLocation
Virat KohliOne8 CommuneMumbai, Delhi, Pune
MS DhoniHotel Mahi ResidencyRanchi
Zaheer KhanTossPune
Suresh RainaRaina Indian KitchenAmsterdam

Siraj becomes the latest cricketer-entrepreneur, with Joharfa marking his entry into hospitality alongside his cricket career.


🗣️ Hyderabad Residents React

Local food blogger Nihal Ahmed shared:

“Joharfa’s biryani is aromatic and authentic. The mutton raan is outstanding. Interiors reflect Hyderabadi grandeur.”

Food vlogger Hyderabadi Food Diaries posted:

“Finally a restaurant by Siraj that keeps traditional biryani alive while adding Arabic flavours.”


🔮 Expansion Plans

Siraj mentioned in his opening speech:

“If Hyderabad loves Joharfa, we will expand to Bangalore and Mumbai by 2026.”


🔬 Siraj’s Vision For Joharfa

  • Preserve Hyderabadi culinary heritage for Gen Z and tourists.
  • Create an inclusive space for families, cricketers, and fans.
  • Blend food with cricket through memorabilia displays and themed decor.

🏏 Upcoming Cricket Commitments

Despite his entrepreneurial commitments, Siraj remains focused on cricket with:

SeriesDates
Remaining England TestsJuly 5 – July 22
Sri Lanka Test SeriesAugust 10 – August 28
ICC Champions TrophyOctober 2025

He emphasised:

“Cricket is my passion. Business is my family’s dream. Both will get my best.”


💡 Key Takeaways

  • Mohammed Siraj opens Joharfa restaurant in Hyderabad amid England series.
  • Named after his mother Farzana, Joharfa combines Hyderabadi and Arabic cuisine.
  • The ₹5 crore venture employs 43 people and offers premium interiors and authentic food.
  • Siraj continues to balance cricket commitments with entrepreneurial dreams, following cricketer-entrepreneur precedents set by Kohli and Dhoni.

📌 Disclaimer

This report is based on official statements by Mohammed Siraj, restaurant management interviews, and public domain culinary data. Prices are indicative and may vary with seasonal menus.

Leave a Reply

Your email address will not be published. Required fields are marked *